Breakthrough Omega-3 product development


Have you ever tried an Omega-3 gummy which was pleasant to taste and eat? Sure not, right? We only know two excpetions. Most gummies with Omega-3 smell and taste like a fish – before you have it on your plate, hence no real delight to supplement the diet. Or their content is too low to efficiently supplement the diet. That's all soon the past, because in cooperation with a leading ingredient supplier, we will soon be able to present probably the first DHA gummy which is a real treat and not a nightmare ...

The Agony of choice

multivit news

Meanwhile many legislations around the globe define that dietary supplements must not be used as a substitute for a healthy and balanced diet. And the legislators are undoubtedly right. But what to choose if there is temporary shortage of essential nutrients? So here we are, faced with the agony of choice. Take a look at the following comparison. Which one do you choose? For us at INNUTRI it's crystal-clear. We choose the form that is most fun. And that's undoubtedly the Soft Gum™.

Unbeatable Heat Stability


Do you have an idea of how hot it can get in a car or truck, if you let it stand outside on a hot summer day? Yes indeed: very hot! E.g. a test in Canada showed a maximum temperature of 75 °C. In Australia, the inside temperature was found to have reached a maximum of 50 °C at an outside temperature of (only) 27 °C. An informative table can be found in an older article of UK's Metro newspaper. Watch our movie (1:17 minute, *.mp4, 175 MB) to see if gelatine bears or Soft Gums™ will survive if exposed to 50 °C.

Ethics is not only a question of ...


... ingredients! But also an obligation to keep promises! Want to learn and see more on measuring methods of INNUTRI technology? Or discuss about natural and artifical sugar and other issues like Eye Health? Click to read the current news edition

Meet us at Vitafoods trade show in Geneva, 15-17 May 2018

innutrinews vf2018

Our team works partly stationary at partner booths and partly floating between the different stands. Would you like to talk to us? Send an e-mail to and we will connect you with the right and available team member.

Innuwell: see the INNUTRI concept at work

innuwell range

New Lovely Texture, No Gelatin, Ethical & Honest, Tasty & Healthy - that's the brand promise of innuwell Soft Gums™. Click to get in impression on how INNUTRI technology could work in the market. Like it? Then get in touch with us.

The Gummy is Challenging the Pill


Awareness for dietary supplements is constantly rising and of course the tablet is still the leading format within the «health» category. However, when it comes to nutrition, the gummies - for the first time (!) - trend more than capsules (stable) and pills (declining). Read more in our December News Digest.

Reviewed Concept Presentation


We've been working on the presentation of our Soft Gums™ concept. In case you need a slide by slide walk through, click to read more and to download the presentation.

Vegan, vegetarian, flexitarian, meat eater?


At iNNutriGEL we welcome all lifestyles, but we think there's no reason to eat gummies with animal-waste gelatin if there is an alternative. Want to get involved in the discussion? Visit e.g. the British Vegan Society. Here's a fun fact: Ever wondered why the World Vegan Day is celebrated at November 1st? The Chairwomen of the British Vegan Society, Louise Wallis, said in 2011: «[…] so I decided to go for 1 November, partly because I liked the idea of this date coinciding with Halloween and the Day of the Dead […].»

Gummies are the strongest growth driver

news nielsen

In 2015, a senior official of a leading food supplement brand owner, told that «by far the largest source of growth for the category is the gummy delivery form, growing at a plus 20% rate […]». We've attended a professional conference recently where this trend was backed up by current 2017 Nielsen Data.

Talk to us at «CPhI» or «Fi» Trade Show

news messe

If you wish to talk to us during your visit at either CPhI or FiE trade show, please get in touch with us. We won't be exhibiting on our own, but to have a chat, taste a Soft Gum™ and discuss potential projects, the coffee bar and meeting facilites work well enough. We'd be happy to see you in Frankfurt.

Experience K2 Soft Gums

news kappa

In co-operation with Kappa Bioscience, iNNutriGEL has applied its innovative Soft Gums™ as a vitamin K2 delivery form. Vitamin K2 is critical for bone health and is especially important in childhood.

Innovation in Delivery Formats for Nutraceuticals

news viblog

Dr. Susann Fellendorf, Project Manager at iNNutriGEL Ltd, has published an article on Innovation in Delivery Formats for Nutraceuticals. The article was published on the Vitafoods Insights Blog.

Press review on iNNutriGEL Ltd.

Foto Artikel

As probably most small entrepreneurs, we're proud when the press considers our innovative technology to be relevant enough to write about. Here's a selection of articles, published in the past years. It's about the company, our technology and about the background and history.

For some, swallowing is an issue

Swallowing problem

According a survey of Harris Interactive Inc. for Schwarz Pharma in 2003, 40% of patients in need of regular supplement intake do have swallowing problems. If swallowing capsules, tablets and pills is a serious issue for you, read on to find a few links which may help dealing with it.

What you should know about gelatin


Gelatin is made of animal waste, of leftover bones and skins. Can you think of a reason why consumers should eat gelatin if there is an alterantive? We think there is no reason. Here's a collection of links to third-party information about gelatin. Be careful, some readers may find this information disturbing.